TY - JOUR
T1 - Investigating the Impact of Changing Health Messages on Alcohol Products
AU - Roderique-Davies, Gareth
AU - Davies, Nyle
AU - Stone, Bridie
AU - Jones, Sarah
AU - Leeworthy, Shona
AU - John, Bev
N1 - Funding Information:
This work was supported by Alcohol Concern Cymru (now Alcohol Change UK)
Publisher Copyright:
© 2020 Taylor & Francis Group, LLC.
Copyright:
Copyright 2021 Elsevier B.V., All rights reserved.
PY - 2020/11/1
Y1 - 2020/11/1
N2 - Background: Health warnings on alcohol labels can improve awareness regarding the risks of excessive drinking (Hobin et al., 2018). However, the impact of labels on drinking behavior is debated in the literature (Hassan & Shiu, 2018). Study one aimed to examine what shoppers attend to when purchasing alcohol, whilst study two investigated the design and placement of health messages on alcohol labels. Methods: For study one, an eye-tracker device was used to measure gaze times in a mock shopping task. Participants were organised into two groups: low-risk signs (n=5) and combined-risk signs (n=20). For study two, the design of alcohol labels was discussed in three focus groups (n=10). Results: In study one, products, price and brand/logo was attended to the most, with little attention or verbal references to health information. In study two, most participants approved of health warnings on alcohol labels. Participants identified a range of positive and negative elements of the current and re-designed labels as well as further harm-reduction strategies. Conclusion: Despite positive remarks about the health messages, the brief gaze times demonstrate their limited impact on alcohol purchasing. This study therefore questions the utility of health warnings on alcohol labels as a harm-reduction strategy.
AB - Background: Health warnings on alcohol labels can improve awareness regarding the risks of excessive drinking (Hobin et al., 2018). However, the impact of labels on drinking behavior is debated in the literature (Hassan & Shiu, 2018). Study one aimed to examine what shoppers attend to when purchasing alcohol, whilst study two investigated the design and placement of health messages on alcohol labels. Methods: For study one, an eye-tracker device was used to measure gaze times in a mock shopping task. Participants were organised into two groups: low-risk signs (n=5) and combined-risk signs (n=20). For study two, the design of alcohol labels was discussed in three focus groups (n=10). Results: In study one, products, price and brand/logo was attended to the most, with little attention or verbal references to health information. In study two, most participants approved of health warnings on alcohol labels. Participants identified a range of positive and negative elements of the current and re-designed labels as well as further harm-reduction strategies. Conclusion: Despite positive remarks about the health messages, the brief gaze times demonstrate their limited impact on alcohol purchasing. This study therefore questions the utility of health warnings on alcohol labels as a harm-reduction strategy.
KW - Alcohol
KW - harm reduction
KW - health messages
U2 - 10.1080/14659891.2020.1749948
DO - 10.1080/14659891.2020.1749948
M3 - Article
SN - 1465-9891
VL - 25
SP - 598
EP - 604
JO - Journal of Substance Use
JF - Journal of Substance Use
IS - 6
ER -