Modelling and simulation of pasteurization and staling effects during tunnel pasteurization of bottled beer

Keyphrases

• Beer 100%
• Pasteurization 100%
• Tunnel Pasteurizer 100%
• Pasteurisation Units 66%
• Microorganisms 33%
• Laboratory Data 33%
• Increased Demand 33%
• Product Quality 33%
• Convective Flow 33%
• Simulation Study 33%
• Process Data 33%
• Size-and-shape 33%
• Actual Effect 33%
• Traditional Procedure 33%
• Bottle Size 33%
• Convective Heat Transfer 33%
• Convective Transport 33%

Engineering

• Convective 100%
• Tunnel 100%
• Experimental Result 50%
• Simulation Result 50%
• Product Quality 50%
• Increasing Demand 50%
• Convective Flow 50%
• Reference Point 50%