Copyright Protection of Haute Cuisine: Recipe for Disaster?

Tania Cheng

    Allbwn ymchwil: Cyfraniad at gyfnodolynErthygladolygiad gan gymheiriaid

    Crynodeb

    Discusses whether professional chefs' recipes for novel dishes should qualify for copyright protection as works of artistic craftsmanship, and other chefs should be restrained from imitating them. Considers whether UK law provides insufficient protection for recipes as literary works, compares Dutch and French cases on copyright for perfumes as artistic works, and suggests reforms to UK law.
    Iaith wreiddiolSaesneg
    Tudalennau (o-i)93 - 101
    Nifer y tudalennau8
    CyfnodolynEuropean Intellectual Property Review
    Cyfrol30
    Rhif cyhoeddi3
    StatwsCyhoeddwyd - 1 Ion 2008

    Ôl bys

    Gweld gwybodaeth am bynciau ymchwil 'Copyright Protection of Haute Cuisine: Recipe for Disaster?'. Gyda’i gilydd, maen nhw’n ffurfio ôl bys unigryw.

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